No matter if you like healthy food or not, you have at least once heard that nowadays a number of chemicals are used to make food products fresher, juicier and more attractive. Some of them may be useful for us while the others can bring tangible damage to our health. However, the most useful and nutritious elements are hidden in fruits and vegetables themselves - every little kid knows that they are full of vitamins and microelements. So here we are to find all the chemicals - good and bad - you consume every day. Are you ready for an interesting Chemistry lesson?