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葱油鸡腿这样做太好吃了，嫩滑鲜香，步骤简单一学就会 How to make scallion oil chicken tender and delicious simple steps

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晓晨美食Catherine’s kitchen

葱油鸡有很多种做法用鸡腿做是最简便的这道菜主要是要掌握好时间和火候调料部分很简单葱油一次可以做多些不必每次花时间做
食材
鸡小腿 4个约 500克
红葱头 4个
姜 3片+40克
蒜 40克
葱 3根
油 1杯
蚝油 1大勺
生抽 2大勺
ingredients :
chicken drumstick 500 g
shallot 4 pieces
ginger 40 g
garlic 40 g
green onion 3 stalks
oil 1 cup
oyster sauce 1 tbsp
soy sauce 2tbsp

posted by toymachine00v2

經典台菜「香蔥油雞」在家簡單做淋上蔥薑醬、濃郁飄香超涮嘴宴客有面子阿慶師

經典台菜「香蔥油雞」在家簡單做淋上蔥薑醬、濃郁飄香超涮嘴宴客有面子阿慶師

雞腿這樣做實在太香了比紅燒的好吃比油炸的健康我先收藏了。【Magic Food】鸡腿チキンレッグ닭다리Chicken legमुर्गे की टांगPierna de pollo

雞腿這樣做實在太香了比紅燒的好吃比油炸的健康我先收藏了。【Magic Food】鸡腿チキンレッグ닭다리Chicken legमुर्गे की टांगPierna de pollo

蔥油手撕雞腿 HandShredded Chicken Legs with Shallot Oil (有字幕 With Subtitles)

蔥油手撕雞腿 HandShredded Chicken Legs with Shallot Oil (有字幕 With Subtitles)

广东白斩鸡粤菜大厨教你做最正宗广东白斩鸡

广东白斩鸡粤菜大厨教你做最正宗广东白斩鸡

油鹽水雞脾 [Daily Dish – 肉食煮意]

油鹽水雞脾 [Daily Dish – 肉食煮意]

A SIMPLE HAINANESE CHICKEN WITH GINGER SAUCE RECIPE

A SIMPLE HAINANESE CHICKEN WITH GINGER SAUCE RECIPE

愛吃鹽焗雞的一定要收藏好教你簡單又好吃的做法

愛吃鹽焗雞的一定要收藏好教你簡單又好吃的做法

[Eng Sub]【香菇滑鸡煲】香菇和鸡放在一起结果你会满意的美味又便宜的食谱 Chicken With Shiitake Mushroom Claypot

[Eng Sub]【香菇滑鸡煲】香菇和鸡放在一起结果你会满意的美味又便宜的食谱 Chicken With Shiitake Mushroom Claypot

7 Ingredient Super Tender Ginger Scallion Oil Chicken 葱油手撕鸡 Chinese Chicken in Scallion Sauce Recipe

7 Ingredient Super Tender Ginger Scallion Oil Chicken 葱油手撕鸡 Chinese Chicken in Scallion Sauce Recipe

手撕鸡腿这样做太香了嫩滑鲜香步骤简单几分钟就学会真过瘾【一画美食】

手撕鸡腿这样做太香了嫩滑鲜香步骤简单几分钟就学会真过瘾【一画美食】

Homemade chicken with restaurant quality The 3 tips in the details ✔

Homemade chicken with restaurant quality The 3 tips in the details ✔

豉油雞髀|煮豉油雞淨係用雞髀容易過用成隻雞煮|Soy Sauce Chicken|如何做出嫩滑豉油雞髀顏色亮麗肉質嫩滑有竅門詳細講解|

豉油雞髀|煮豉油雞淨係用雞髀容易過用成隻雞煮|Soy Sauce Chicken|如何做出嫩滑豉油雞髀顏色亮麗肉質嫩滑有竅門詳細講解|

Dad's ADDICTIVE Ginger Scallion Sauce (姜葱酱)!

Dad's ADDICTIVE Ginger Scallion Sauce (姜葱酱)!

The scallion oil chicken leg is so fragrant, fresh and tender, the steps are simple

The scallion oil chicken leg is so fragrant, fresh and tender, the steps are simple

做紅燒肉時最忌焯水和用水燉教你1招肥而不膩太香絕了

做紅燒肉時最忌焯水和用水燉教你1招肥而不膩太香絕了

詹姆士的厨房脆皮葱油鸡好吃到停不下来香气扑鼻让人回味无穷

詹姆士的厨房脆皮葱油鸡好吃到停不下来香气扑鼻让人回味无穷

#【姆士流】天冷了來碗“蒜頭雞湯”吧一鍋到底煮出雞肉的鮮甜、鬆軟與爽脆的2種蒜頭口感

#【姆士流】天冷了來碗“蒜頭雞湯”吧一鍋到底煮出雞肉的鮮甜、鬆軟與爽脆的2種蒜頭口感

Lose weight without starving! #chicken leg meat broccoli chicken legs are so fragrant

Lose weight without starving! #chicken leg meat broccoli chicken legs are so fragrant

詹姆士的厨房前菜葱油鸡好吃到爆表葱香味跟鸡汁味相结合

詹姆士的厨房前菜葱油鸡好吃到爆表葱香味跟鸡汁味相结合

Don't always steam the sea bass, teach you delicious and simple homecooked methods,

Don't always steam the sea bass, teach you delicious and simple homecooked methods,

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