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HOW TO EAT SUSHI & SASHIMI - Japanese Ettiquette

Worlds Best Seafood

Chopsticks or fingers? Add soy & wasabi?

The Japanese are serious about their food - here I run you through how to eat, what not to do, what to order and tipping

** Please note - I should have said - taking fish off sushi to dip in soy is better as it stops you overloading the rice - but this is NOT traditional or really done in fine dining.**

Join me as I travel the world eating the most amazing and exotic seafood.

See more about Matt and his Photography at

Royalty Free music from WTF Sushi For $1000.00 - Your LAST Sushi Meal On Earth. One Sumo Roll - How To Make Sushi Series. Master Sushi Chef Gen Mizoguchi Uses the Rarest Ingredients at his Las Vegas Restaurant — Omakase. Simple Salmon Sushi | Food Busker & Haste's Kitchen. Sushi Chef Reviews Cheap Sushi. BEST Sushi So Far In Osaka and a Quick Visit to Nara - Japanese Food Travel in Osaka! On the Art and Practice of Sushi: The Sushi Chef with Masaharu Morimoto. How to Eat Sushi. How To Eat Sushi Properly. Slicing fish for sashimi and nigiri.

posted by Bubacco5m