Chef Shion Uino Is the Sushi World's Next Big Thing — Omakase
Shion Uino left Sushi Saito, a restaurant many consider to be one of the best in the world, to chart his own path in New York. Welcome to Sushi Amane. Subscribe to our YouTube Channel right here: http://goo.gl/hGwtF0'>http://goo.gl/hGwtF0
Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry.
Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0'>http://goo.gl/hGwtF0 Our video crew: https://www.eater.com/pages/masthead-video
How Much Meat Do You Need in a Pie? — Prime Time. On the Art and Practice of Sushi: The Sushi Chef with Masaharu Morimoto. Teppanyaki LOBSTER & STEAK - Amazing Knife Skills and Fire Cooking in Waikiki, Hawaii! $144 Steak Lunch in Tokyo - Teppanyaki in Japan. Sushi Omakase in Bangkok - TUNA BELLY Japanese Food at Umi Gaysorn in Thailand! Deep Fried Steak Experiment. Sushi Chef in Tokyo - Dedication, Passion, Perfection. What Does the Most Expensive Korean BBQ Omakase Taste Like? — K-Town. THESE JAPANESE CHEFS HAVE UNREAL KNIFE SKILLS. The Original New York Slice: The Pizza Show.